Stowage and shipment:
Olive oil Stowage and shipment
The goods should be sent to the wharf in time after delivery; the second link is generally operated by the customs broker, and the customs declaration is going to be sent to the wharf stowage room with sixth, seventh, eighth customs clearance cards. After receiving the dock, it will be stamped on the eighth link, returned to customs broker, forwarded to the freight forwarder in the bill of lading used, and the remaining two linked to stay. Seventh from the pier to export ship stowage as chief officer, basis for shipping, and the sixth in the boat after leaving to the freight forwarding.
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